Contains finely ground whole turkey carcass. Whole turkey patties contain the entire bird except the head, feet, feathers and intestines. All the bones are grindable so bone content in turkey is higher than patties made from larger animals (only a small percentage of bones in larger animals like goat, lamb, bison and beef are grindable). Organs make up approximately 8% of the patty - this includes lungs, liver, heart and kidneys. On average over all our protiens, patties are composed of 66% muscle meat, 7% bone, 10% organs, 7% blood and 10% fat. Other than the vegetables and fruit in our dinners we DO NOT add anything to our foods. You may supplement as needed. Please visit our website for healthcare and supplement products.
Carnivora Whole Animal Turkey Diet and Turkey Dinner are high in protein and lower in fat than most red proteins. It provides a rich source of iron, zinc, phosphorus, potassium and B vitamins. In terms of minerals, turkey is richest in selenium. Zinc, copper, phosphorus, magnesium, potassium, and iron are also provided by this food in noteworthy amounts. Turkey is a good protein source as part of a varied diet. Turkey contains more protein per ounce than other meats. The white meat of turkey is generally considered healthier than dark meat because of its lower saturated fat content, but the nutritional differences are small.