Probiotic 8 Plus

INGREDIENTS PER 1 SCOOP (5 g):
Lactobacillus acidophilus ............................................................300 Million CFU*
Lactobacillus brevis .................................................................300 Million CFU*
Lactobacillus casei ..................................................................300 Million CFU*
Lactobacillus plantarum ..............................................................300 Million CFU*
Lactobacillus rhamnosus ..............................................................300 Million CFU*
Bifidobacterium animalis subsp. Lactis ...............................................300 Million CFU*
Bifidobacterium bifidum ..............................................................300 Million CFU*
Bifidobacterium longum subsp. Longum .................................................300 Million CFU*
Saccharomyces boulardii ..............................................................500 Million CFU*
Linus usitatissimum (Flax Seed) ..................................................... 1406 mg
Ascophyllum nodosum (Kelp Whole Plant) ......................................700 mg
Althea officinalis (Marshmallow Root)....................................... 280 mg
Ulmus rubra (Slippery Elm Bark).............................................. 80 mg
Citrus bioflavonoids .........................................................80 mg
Spirulina platenis ........................................................  240 mg
Inulin {Fructooligosaccharides (FOS)}....................................... 500 mg
Cellulase (4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase)...................... 4 mg
alpha-Amylase (4-alpha-D-Glucan glucanohydrolase)............................. 2 mg
Invertase (beta-Fructofuranosidase)........................................... 2 mg
Lactase (beta-D-galactoside galactohydrolase)................................. 2 mg
Lipase (Triacylglycerol lipase)............................................... 2 mg
Protease ......................................................................2 mg
*CFU: Colony Forming Units

Additional ingredients: Guar gum.