Orijen Regional Red

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RANCH-RAISED BEEF, WILD BOAR, PLAINS BISON, GRASS-FED LAMB & YORKSHIRE PORK FROM DACHSHUNDS TO GREAT DANES, ALL DOGS POSSESS A BIOLOGICAL NEED FOR A DIET RICH AND VARIED IN WHOLE, QUALITY ANIMAL INGREDIENTS.

C$37.99
Brand:
Orijen
Article code:
d402-18420
EAN:
064992184209
Reviews:
Stock:
In stock (3)

Product description

Ingredients:

85% QUALITY ANIMAL INGREDIENTS | 15% VEGETABLES & FRUIT

Fresh ranch-raised beef meat (11%), fresh wild boar meat (4%), fresh plains bison meat (4%), fresh grass-fed lamb meat (4%), fresh Yorkshire pork meat (4%), fresh beef liver (4%), fresh beef tripe (4%), fresh whole pilchard (4%), fresh cage-free eggs (4%), fresh wild boar liver (4%), lamb (dehydrated, 4%), beef (dehydrated, 4%), whole herring (dehydrated, 4%), mutton (dehydrated, 4%), pork (dehydrated, 4%), fresh lamb liver (3.5%), fresh lamb tripe (3.5%), whole sardine (dehydrated, 3%), fresh pork liver (3%), whole red lentils, whole green lentils, fresh whole green peas, lentil fibre, fresh whole chickpeas, fresh whole yellow peas, fresh whole pinto beans, beef fat (1%), pork fat (1%), herring oil (1%), beef cartilage (dehydrated, 1%), beef liver (freeze-dried), beef tripe (freeze-dried), lamb liver (freeze-dried), lamb tripe (freeze-dried), fresh whole pumpkin, fresh whole butternut squash, fresh whole zucchini, fresh whole parsnips, fresh carrots, fresh whole Red Delicious apples, fresh whole Bartlett pears, fresh kale, fresh spinach, fresh beet greens, fresh turnip greens, brown kelp, whole cranberries, whole blueberries, whole Saskatoon berries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips, Enterococcus faecium. ADDITIVES (per kg): Nutritional additives: Zinc chelate: 100 mg.

Guaranteed Analysis:

Crude protein (min.)38 %Fat content (min.)18 %Crude ash (max.)9 %Crude fibres (max.)5 %Moisture (max.)12 %Calcium (min.)2.0 %Phosphorus (min.)1.4 %Omega-6 fatty acids (min.)2.3 %Omega-3 fatty acids (min.)1.0 %DHA (min.)0.20 %EPA (min.)0.15 %Glucosamine (min.)400 mg/kgChondroitin sulfate (min.)250 mg/kgCarbohydrate (NFE)18 %

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