Full Meals contain 75% protein (includes: 10-15% bone, 5% organ meat) and 25% fruits and vegetables, enriched with organ meat, whole egg (including shell) and kelp.
Full Meals contain 75% protein (includes: 10-15% bone, 5% organ meat) and 25% fruits and vegetables, enriched with organ meat, whole egg (including shell) and kelp. Ingredients: Bone-in chicken, beef liver, beef kidney, pumpkin with seed, carrot, zucchini, apple, egg with shell, lettuce, kelp.
Dry Base | As Fed | |
Moisture | – | 70.45% |
Protein | 50.76% | 15.00% |
Crude Fat | 31.46% | 9.30% |
Crude Fiber | 3.28% | 0.97% |
Calcium | 2.42% | 0.72% |
Phosphorous | 1.28% | 0.38% |