Reflecting the rich maritime harvest from Canada’s cold and pristine Pacific waters, ACANA Pacifica is loaded with fresh and regional Canadian fish, sustainable and wild-caught off North Vancouver Island.
Fresh whole Pacific herring (14%), fresh whole Pacific pilchard (12%), fresh whole arrowtooth flounder (8%), whole herring meal (8%), Pacific cod meal (7%), whole whiting meal (7%), whole green peas, whole red lentils, whole chickpeas, whole green lentils, pollock oil (6%), fresh whole silver hake (4%), fresh whole redstripe rockfish (4%), whole pinto beans, whole yellow peas, sun-cured alfalfa, cold-pressed sunflower oil, lentil fibre, dried brown kelp, fresh pumpkin, fresh butternut squash, fresh parsnips, fresh green kale, fresh spinach, fresh mustard greens, fresh turnip greens, fresh carrots, fresh Red Delicious apples, fresh Bartlett pears, freeze-dried cod liver (0.1%), fresh cranberries, fresh blueberries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips, enterococcus faecium.
SUPPLEMENTS: Vitamin E, Zinc Chelate, Copper Chelate.
*Preserved with mixed tocopherols, a tocopherol rich extract of natural origin – Vitamin E and Rosemary Oil.
Crude protein (min.)35 %Crude fat (min.)17 %Crude ash (max.)7 %Crude fibres (max.)6 %Moisture (max.)12 %Calcium (min.)1.3 %Phosphorus (min.)1 %Omega-6 fatty acids (min.)2 %Omega-3 fatty acids (min.)2 %DHA (min.)0.9 %EPA (min.)0.7 %Glucosamine (min.)700 mg/kgChondroitin sulfate (min.)900 mg/kg